| Nutrient Name | Mass |
|---|---|
| Net Carbs | 0.6g |
| Fiber | 0.4g |
| Protein | 27g |
| Fat | 30g |
| Calories | 383 |
| Servings | 2 |
Ingredients
- 560g minced beef
- 30g feta cheese, crumbled
- 4 tablespoons finely chopped black olives
- 4 tablespoons finely chopped mint
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 30g butter
Method Steps
- Mix all the ingredients together except the butter and shape into burger patties.
- Melt the butter in a frying pan and cook the burger patties for 5 minutes on each side.