View Larger Image Brit Burger Patty Nutrient Name Mass Net Carbs 1.1g Fiber 0.4g Protein 26.2g Fat 24g Calories 427 Servings 4 Ingredients 60g butter 60g chopped onion 560g minced beef ½ teaspoon salt ½ teaspoon freshly ground black pepper ½ teaspoon chopped sage Method Steps Melt half the butter in a frying pan and sauté the onions until golden. Remove and set aside. Combine the beef, salt, pepper and sage with the onions and mix well, then shape into burger patties. In the same pan melt the remaining butter and sauté the burger patties for 5 minutes on each side. By Keto-SA|2018-02-28T16:12:51+02:00September 28th, 2015|Banting Recipes, Healthy Recipes, Keto-SA Recipes, Ketogenic Recipes, Low Carb Recipes, Low Carbohydrate Recipes, Recipe Items, Recipes, Weight Loss Recipes|0 Comments Share This Story, Choose Your Platform! FacebookTwitterLinkedInRedditGoogle+TumblrPinterestVkEmail About the Author: Keto-SA Related Posts Bacon & Onion Omelet Bacon & Onion Omelet Feta Burger Patties Stuffed Leg of Lamb Stuffed Leg of Lamb Roquefort Dressing Roquefort Dressing Creamy Celery-seed Dressing Creamy Celery-seed Dressing Leave A Comment Cancel replyYou must be logged in to post a comment.